Make Your Choices

Produce and Herbs will be provided for 30 weeks and will consist of a combination of certified organic items and sustainably grown items.  You will receive a weekly e-mail that lets you know which farms the items are from. The weekly box will contain from 5 to 10 vegetables and herbs.  You return your prior week’s box when you pick up the current box. 

Meat Shares:  Pasture-raised beef, chicken, and pork will be provided on a rotating basis.  We are offering a gourmet share and a family share this year, with the former including smaller amounts of more expensive cuts such as steaks and chops and the latter having larger amounts of less expensive cuts such as ground beef, chicken leg quarters, stew beef, and so on.

 Eggs and Cheese will be provided on alternate weeks for 30 weeks. One week you will receive a dozen eggs from our free range chickens; the next week a piece of cheese selected from the seven kinds of cheese made by Chapel Hill Creamery.  These include their camembert like Carolina Moon and New Moon, mozzarella, farmers’ cheese, feta, an aged cheese called Hickory Grove, and the award winning Calvander cheese.  In 2011 Calvander won a gold medal in the hard cheese category at the North American Jersey Cheese Show and was second best in show overall. This cheese is similar to Asiago.

 Discount: There is a $10 discount for enrolling in the Produce and Herbs and one other food program.